Cake pops can be simple to make using boxed cake mix and prepared frosting creating a cute bite size dessert for any occasion.
Cake pop mixture too moist.
Grease a 9 inch springform pan.
Cake pops can be simple to make using boxed cake mix and prepared frosting creating a cute bite size dessert for any occasion.
I used the cake mix to bake two 8 inch round cakes.
Whisk the flour baking powder baking soda and salt together in a medium bowl.
You can really taste the caramel frosting and i liked the way the nonpareils gave added crunch.
They are the best cake pops i ve ever had.
To prevent a dry cake be sure that your oven temperature is correct and that you aren t overbaking the cake.
I mixed in a whole container of canned frosting and the mixture is much too moist to be used as a proper cake pop.
The cake was too sweet and did not stick to together.
Using a handheld or stand mixer fitted with a paddle or whisk attachment beat the butter and sugar together in a large bowl until creamed about 2 minutes.
This simple recipe is perfect for making cake pops in all shapes and sizes.
I might have made that seem a little too easy the process is a little tedious.
Dip the tip of the cake pop sticks into the white chocolate and insert into the cake balls about half way.
How to make cake pops.
Your cake is too dry.
Preheat oven to 350 f 177 c.
First time making cake pops the mix is too moist and isn t doughy enough to make dense balls i used a cake mix out of a box and used a food processor on the finished cake.
Use a mini ice cream scoop and scoop out two balls of cake mixture.
Now if you re looking for a tutorial on how to decorate cake pops ugh i m not the girl for the job.
Picture this a moist cake plus more moisture frosting equals disaster.
These cake pops are what i consider cake pop perfection.
You have cake pops.
Repeat until all the cake mixture has been rolled into balls.
A moist cake is very difficult to roll into a ball and you definitely cannot add any type of frosting to an already moist cake it is like asking the cake pops to fall off the stick.
Everyone loves rich moist cake psst chocolate lovers take note of these decadent chocolate desserts but sometimes we fail in getting that lush texture.
Makes about 24 medium sized cake pops.
I loved how these cake pops turned out.
The texture is fluffy and moist and it was nowhere near as messy and time consuming as my first attempts at making cake pops.
Melt 2 4 ounces of white chocolate in the microwave.
Great to use as edible favors for birthdays and other celebrations these treats can be customized using candy melts candy and colorful sprinkles.